As a strategy consultant, Béatrice de Mahieu supported several major tech and media companies through digital transformation. Then she left the corporate world behind and became an entrepreneur – starting her own company to coach and mentor start-ups. In 2019, she became CEO of Co.Station, a community for businesses that fosters open innovation and collaboration.
Béatrice is passionate about health and nutrition. She became a certified health coach in 2012 and has founded a number of health organisations. These include Atelier Alibaba, a non-profit that educates children about healthy food – and Chill Living Wines, a natural wine cellar and platform that promotes a healthier and more sustainable way to enjoy wine.
Béatrice is currently an Entrepreneur in Residence at the Vlerick Entrepreneurship Academy.
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